Jared Keller's essay for Aeon Magazine on the significance of "food porn" photos that have become popular on Instagram, Twitter, Facebook and other social media sites got me thinking about my Instagram food photos and why I shared them.
Paso Robles is one of California's best kept secrets with wines as tasty as they are eco-friendly. The area is one of the few wine regions to boast its own sustainable certification program. So next time you go wine tasting in California, remember Paso!
Castoro Cellars, founded by the husband and wife team of Niels and Bimmer Udsen in 1983, is one of Paso Robles' oldest wineries. What started out as just a few barrels in some rented space has grown into a 25,000-case