Recipe of the Week : Get out of the Kitchen! Two Quick and Easy Salads

2 ripe mangoes, cut into small cubes
3 tbsp red onion, chopped
2 tbsp Italian parsley, roughly chopped
1 tbsp cilantro leaves
3tbsp rice wine vinegar
pinch of sugar
sea salt and freshly ground pepper to taste
1. Toss all ingredients together in a small bowl and stir.
Serves 4
Cucumber Salad
2 medium sized cucumbers
4 tbsp shallots, sliced
2 tbsp cilantro, finely chopped
4 tbsp fresh mint leaves, roughly chopped
2 tbsp fish sauce
4 tbsp rice vinegar
1tsp sugar
6 large lettuce leaves
1. Slice cucumbers thinly on a mandolin or with a knife. Place in a medium bowl.
2. Add all of ingredients except lettuce and stir.
3. Line salad bowl with lettuce and pour cucumber mixture over top - or if you'd rather be less formal, just roughly chop the lettuce and toss the whole thing together.
Serves 6