We do go on about high-fructose corn syrup, the sweetener in your Pepsi. I suspect that I will never look at the new Pepsi logo the same way again after seeing San Francisco designer Lawrence Yang's minor modification of it. More at his website, Blow at Life
Why again do we dislike HFCS?
"it's a crappy industrial product produced through weird enzymic processes, because it gets digested by the liver instead of the stomach, because it is part of our national corn-addiction, because it is so cheap that it is responsible for Big Gulps and the ever-sweetening of things like soup and ketchup, because it is the end product in our increasingly industrialized unsustainable food system and because it is at least in part responsible for the obesity epidemic..."