News Treehugger Voices The Evolution of a Backyard Food Forest - The First Three Years By Sami Grover Sami Grover Twitter Writer University of Hull University of Copenhagen Sami Grover is a writer and self-described “environmental do-gooder,” now advising community organizations. Learn about our editorial process Updated October 11, 2018 This story is part of Treehugger's news archive. Learn more about our news archiving process or read our latest news. Share Twitter Pinterest Email Video screen capture. Plant Abundance News Environment Business & Policy Science Animals Home & Design Current Events Treehugger Voices News Archive From a beautiful 23 year old food forest in New Zealand to a permaculture smallholding spanning five acres, we've featured an awful lot of properties with beautiful, established perennial vegetable gardens. While I love looking at what people have achieved, as a decidedly Lazivore gardener myself, I sometimes worry whether these visions of rural idyl are a little intimidating for the would-be forest gardener. That's why I love this next video from Dan over at Plant Abundance. He's already attracted quite a following to his YouTube channel thanks to his friendly gardening tips and his beautiful backyard food forest. But he's now taken the time to dig through old photos and videos to show how his garden got started in an unloved backyard filled with rubble and dirt. Check it out: There are many lessons that resonate for me here as someone who has had many, many gardening failures. Among my favorites: —Incorporate annual vegetable gardens as your perennials get establishe.—Build flexible structures that you can adapt as your garden evolves.—But don't wait too long before removing big trees! (Your younger saplings will thank you for prompt action.) To check out what the garden looks like now, take a look at this extended tour. It's pretty impressive stuff, created one small step at a time: