Green is the new green

sorry out of gas

What happens if oil goes to $400 a barrel?

Current events could lead to another oil embargo by Saudi Arabia, and it could be 1973 all over again

Lloyd Alter

By Lloyd Alter in Energy Policy October 15, 2018

Beyond Meat's veggie burger produces 90% fewer greenhouse gas emissions than cow-based burgers

By Sami Grover October 16, 2018

What if a chef with a logistics degree imagines a no waste restaurant?

Christine Lepisto

By Christine Lepisto October 16, 2018

Which is the future of delivery: e-cargo bikes or drones?

Lloyd Alter

By Lloyd Alter October 15, 2018

What flat-earthers have got right

Natural Sciences

Ilana Strauss

By Ilana Strauss October 15, 2018

World's beer supply is threatened by climate change

Katherine Martinko

By Katherine Martinko October 15, 2018

Scottish wellness concept of 'coorie' is like extreme hygge

Melissa Breyer

By Melissa Breyer October 15, 2018

Peaceful rice fields in Vietnam

Green Architecture

Ilana Strauss

By Ilana Strauss October 15, 2018

Bloomberg’s European HQ wins RIBA Stirling Prize

Green Architecture

Lloyd Alter

By Lloyd Alter October 15, 2018

How do 7 million pounds of beef get contaminated?

Katherine Martinko

By Katherine Martinko October 15, 2018

Feeding 10 billion people by 2050 will mean eating a lot less meat

Melissa Breyer

By Melissa Breyer October 15, 2018

Minneapolis mayor launches a Meatless Monday supper club

By Sami Grover October 15, 2018

Brain food: Eat for mental agility, not just your waistline

Katherine Martinko

By Katherine Martinko October 15, 2018

Photo: Muskrat gets a dusting of snow

Reader's Photos

Melissa Breyer

By Melissa Breyer October 15, 2018

Stealthy, modern van conversion is one designer's mobile home & office (Video)

Kimberley Mok

By Kimberley Mok October 12, 2018

These hundreds of supplements include unapproved pharmaceuticals

Melissa Breyer

By Melissa Breyer October 12, 2018

Why you should serve a German vesper board for dinner

Katherine Martinko

By Katherine Martinko October 12, 2018

Why don't businesses just ask me if I want a bag?

Corporate Responsibility

Ilana Strauss

By Ilana Strauss October 12, 2018

Daan Roosegaarde lights things up without electricity

Sustainable Product Design

Lloyd Alter

By Lloyd Alter October 12, 2018

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flat earth

What flat-earthers have got right

sorry out of gas

What happens if oil goes to $400 a barrel?

Wild swimming

Scottish wellness concept of 'coorie' is like extreme hygge

bowl of salad

Brain food: Eat for mental agility, not just your waistline

Can the hospitality industry learn something when a French chef with a degree in logistics opens a no waste restaurant in London?

What if a chef with a logistics degree imagines a no waste restaurant?

daily news

Halloween DIY

12 DIY decorations for a green Halloween

Finger cookies

Vegan recipe for creepy finger cookies

crushed pumpkin

The Halloween history of pumpkin smashing

costume swap

Green Halloween: Costume swaps

Walker's chips

Empty chip bags flood UK mailboxes in protest against plastic packaging

Happy foods

5 foods that boost psychological well-being

elephant bird egg

This giant ancient bird just restored my faith in humanity

Agence Argo

Tiny house's retractable sunroof opens it up to the heavens

creamy pasta bake

6 strategies for reducing meat in your diet

veggie burger

How to be a reducetarian

beef cattle

Cutting out meat and dairy is the best thing you can do for the planet

Vegan nurses

7 things that happened to these nurses after going vegan for 21 days