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Tag: Vegetarian

Meat Considered Macho? Study Discusses Meat's Marketing Magic

Less men are willing to go vegetarian and a new study says it's because they think it's less macho.
World's First Vegetarian Shark Prefers Heads of Lettuce

For one nurse shark at an aquatic center in the UK, the taste of meat seems to have lost its luster.
Meat Industry Grossly Outspends Animal Rights, Veg Groups

Check this out: Those red dots are the advertising budgets of the big meat producers and meat industry groups, just the advertising budgets; the green dots are the entire budgets of animal welfare groups.
Weekday Vegetarian: Fiddlehead Salad with Sesame Vinaigrette

This salad has a nice, earthy flavour combination.
13 Recipes for a Gourmet Vegetarian Cinco de Mayo

Celebrate Cinco de Mayo in style with these tasty gourmet, vegetarian recipes. They are simple and beyond yummy!
Tell President Obama You Want an End to Factory Farming!

Last October Farm Sanctuary held the first national Conference to End Factory Farming (TreeHugger was one of the media sponsors). Now they want to put some pressure on the President, via this petition.
Crisps, Betties, Buckles and Slumps: The Who’s Who of Fruit Desserts

Not as fussy as pies, this rough-and-tumble family of baked fruit dishes are rustic, charming, and a highly pleasant way to employ the seasonal fruit starting to make its appearance.
Fertile Soils Need Animal Agriculture: Joel Salatin on Integrated Farming

One of America's best-known sustainable farmers makes the case for enlightened animal agriculture.
Grilled Avocado Guacamole (Video)

While I don't stray from my favorite guacamole recipe often, this one has a nice smokiness to it that's a great fit for fajitas or anything grilled.
Can Hunting and Eating Iguana Help Florida's Native Wildlife?

In 30 years, an island in Florida went from having zero Iguanas to over 10 thousand. Now one man is fighting back, and the Perennial Plate made lunch from his bounty.
From Environmentalism's Future to the Politics of Bread: TreeHugger Talks With Resurgence Editor Satish Kumar

"I'm optimistic that in the next 40 years we'll see a big change in consciousness. People will turn to a lifestyle that is elegant and simple, where you can live well within the means of the Earth. All of that is to come."
Surprisingly Thoughtful Zucchini Blogs From Space

NASA's most self-aware vegetable astronaut is in the throws of an existential crisis as she takes root aboard the International Space Station high overhead, far from her soil-bound ancestors -- but lucky for us, she's started a blog.
Best of Green: Living

From the best U.S.-based fashion brand to the best volunteer vacation, eco-savvy (and oh-so-clever) shoes, cheeky t-shirt, and more, read on for our Best of Green 2012 winners in the Living category.
42 Flowers You Can Eat

Beyond nasturtium blossoms and rose petals, there is a surprising number of blooms that are a true delight to eat.
Weekday Vegetarian: Linguine with Smoky Avocado Sauce

I finally succumb to the trend to grill avocados.
From Shoe Shining to Skin Smoothing: 7 Uses for Overripe Bananas

Just because a banana has passed its prime is no reason to feed it to the garbage can. Here's how to show old bananas some love.
Vegan Twist on the Classic Tuna Fish Sandwich

Here is a planet-friendly twist on the classic tuna fish salad sandwich using garbanzo beans and a lot of yumminess!
Startling New Research Suggests Popcorn is a Powerful Superfood

A new study shows that popcorn has almost double the antioxidant levels of fruits and vegetables.