Tag: Recipes - Page 11
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Persimmon, Chèvre and Basil Pizza
Persimmons aren't just for cookies and baked good. The fruit, which is extremely high in Vitamin C, also makes a great Fall pizza. This could very well be the tastiest way to fight off a cold.
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How to Cook Pasta Faster, With Less Energy and Less Water (Video)
This simple pasta cooking tip speeds up cooking times, and reduces both water and energy use in the process.
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The Week in Pictures: A Gorgeous Green Home Stirs Controversy, Toilet Made from Computer Parts and More
The best images on Treehugger this week include a beautiful green building raising conservation issues, a toilet redefining 'flushing your cache', and more.
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Orange Zest Pancakes Spiked with Beer
There is only one thing that can make these orange and vanilla pancakes better: beer! I used Orange and Black from Moylen's Brewery, which is equally enjoyable in a glass just by itself. And it is sustainable!
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A Cheese-Lover's Epiphany: Vegan Pizza Doesn't Suck
A cheese-loving pizza addict discovers that there is life beyond mozarella. But what's the best vegan pizza topping out there?
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Persimmon Caprese Salad
If you've never had a persimmon, this recipe is a great place to start. Aside from being simple and quick, you'll find that basil is the perfect compliment to this very interesting fruit. Discover the persimmon today!
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Salsa Verde Baked Eggs
If you are looking for a simple breakfast idea this weekend, look no further. This dish is spicy, sweet and big on flavor. Remember to make extra salsa verde!
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Leftover Halloween Pumpkin? The Vegan Zombie's Pumpkin Soup Recipe
Halloween was all about pumpkins and zombies. So who better to create a pumpkin recipe than The Vegan Zombie?
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Thanksgiving Mashed Potato Threesome
Get ready for Thanksgiving with this delicious trio of mashed potatoes. It includes butternut squash mashed potatoes, garlic mashed potatoes and curried mashed potatoes. Thanksgiving will never be the same!
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Most Popular Articles of October: Gross Seat Savers, Sharks Invading a Golf Course, and More (Slideshow)
One of the downsides of public transportation is that you can't always expect a free seat, and you can't save a place for yourself or a friend. But Jaymi showed us a novel solution -- fake spilled ice cream cups and coffee to keep
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Most Popular Articles of October: Gross Seat Savers, Sharks Invading a Golf Course, and More
Our most popular articles for this month include clever (but gross) seat savers, an unexpected shark invasion, and travel by cloud.
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Baked Eggs with Tomato and Sweet Pepper
Give your breakfast a kick with this savory and spicy egg dish. It pairs perfectly with a bottle of 2009 Sangiovese from Jacuzzi Family Vineyards.
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Hail Seitan! The Vegan Black Metal Chef Cooks Udon Stir Fry
The Vegan Black Metal Chef is back, and this time he's praising seitan.
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Beer-Poached Pears with Chocolate Sauce
If you love dark beers brooding with chocolatey notes, you will love this beer-poached pear recipe. This dessert is decadent, and perfect for your next holiday meal.
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8 Sustainable Wineries in Paso Robles Wine Country
Paso Robles is one of California's best kept secrets with wines as tasty as they are eco-friendly. The area is one of the few wine regions to boast its own sustainable certification program. So next time you go wine tasting in California, remember Paso!
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Gnocchi Mac n' Cheese
This recipe takes comfort food to a whole new level! The pillowy dumplings not only add certain elegance to the traditional dish, they makes it that much more hearty. Besides, can you ever really go wrong with gnocchi?
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Mini Lemon Cheesecakes with Jalapeño-Raspberry Sauce
Spicy and sweet, these cheesecake minis are perfect for any party or just after dinner. Enjoy them with a with a bottle of Moscato d'Asti.
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Hibiscus and Ginger Sangría
This hibiscus and ginger sangría is the perfect fall-time drink. Sweet and spicy, it pairs well with almost any holiday dish. Enjoy it with friends and family this Thanksgiving.
