Tag: Green Wine Guide - Page 2
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Jalapeño-Spiked Cherry Pie
You must know by now just how much I love the combination of sweet and spicy. It made me wonder, will it work with a pie also? Well, yes, yes it will. So stick with me, this is going to be one of the best pies you've ever had. Enjoy it with a Tawny Port.
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Kiwi and Serrano Sorbet
After making a wonderful kiwifruit salsa last week, everyone's been asking me for more kiwi recipes. I understand why, the crisp, tart flavors found in kiwi pair so well with a chile pepper's spiciness. So, how about a spicy dessert?
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Cauliflower and Sweet Onion Soup
Oh, cauliflower. I want to like it but every time I cook the vegetable it ends up tasting like punishment and sadness. I just couldn't get it right, until now! This soup is not only tasty and healthy, it is quick to prepare.
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Coffee and Cream Sorbet (Vegan)
I don't drink a lot of coffee. But when I do, I like it dark and un-molested by sugar or cream. However, when I cook with it, it's no holds barred like this dark, sweet sorbet.
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Kiwi and Jalapeño Salsa
Just because tomatoes are no longer in season, that doesn't mean we have to give up on fresh salsa, right? No, it doesn't! This kiwifruit salsa is tangy, spicy and so yummy!
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Homemade Cranberry Sauce with Ginger and Orange Zest
Those that love it fresh cannot understand how anyone would want that the jiggly, cylindrical mass from the can. But with this tasty recipe, you won't have to do much convincing!
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13 Easy Gourmet Recipes for a Vegetarian Thanksgiving
These vegan and vegetarian recipes will make even the most staunch carnivore go back for seconds!
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Beer Stewed Pears with Ginger
As part of my resolution to cook with beer more, I give you some of the best stewed pears you will ever taste. They are perfect on their own or make a great topping for waffles. Oh! You can even put them on ice cream.
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Baked Pumpkin Fondue
I have said it before and I will say it again: fondue is the perfect dish. Yes, it is tasty (very tasty!) but it is also a very social dish, perfect for the holiday season. Enjoy this fondue which is baked right into a pumpkin.
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25 Cheap, Eco-Friendly Wines for the Holidays
Finding a reasonably-priced and tasty wine is a difficult task. And finding one that is good for the planet is even tougher. But now you don't have to! We have done all the work for you.
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Baked Huevos Rancheros
This dish only takes about 20 minutes to prepare and is quite possibly the most perfect breakfast ever. If you love Mexican food, give this one a try. It is spicy, easy to make, and quite filling. I suggest bookmarking this for Cinco de Mayo.
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Lavender Hot Chocolate
If you love chocolate but hot chocolate is usually too sweet for you, you might want to try this recipe. It's made with 91% cocoa dark chocolate and the lavender gives the drink a light finish, so it's not too rich.
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Best Comfort Foods for Winter, with Recipes and Photos
It's cold outside but these great recipes from the Green Wine Guide will keep you warm and cozy all winter long.
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Persimmon, Chèvre and Basil Pizza
Persimmons aren't just for cookies and baked good. The fruit, which is extremely high in Vitamin C, also makes a great Fall pizza. This could very well be the tastiest way to fight off a cold.
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Orange Zest Pancakes Spiked with Beer
There is only one thing that can make these orange and vanilla pancakes better: beer! I used Orange and Black from Moylen's Brewery, which is equally enjoyable in a glass just by itself. And it is sustainable!
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Persimmon Caprese Salad
If you've never had a persimmon, this recipe is a great place to start. Aside from being simple and quick, you'll find that basil is the perfect compliment to this very interesting fruit. Discover the persimmon today!
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Salsa Verde Baked Eggs
If you are looking for a simple breakfast idea this weekend, look no further. This dish is spicy, sweet and big on flavor. Remember to make extra salsa verde!
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Thanksgiving Mashed Potato Threesome
Get ready for Thanksgiving with this delicious trio of mashed potatoes. It includes butternut squash mashed potatoes, garlic mashed potatoes and curried mashed potatoes. Thanksgiving will never be the same!
