The Benefits of Organic Farming

Collin Dunn
Living / Green Food
July 17, 2009

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Carbon Sequestration


According to the Rodale Institute, organic agriculture can remove 7,000 pounds of CO2 from the atmosphere per acre every year. Keep reading to learn how the other benefits of organic farming relate to this pretty neat trick.

Photo credit: elgreco_in_bethesda @ Flickr

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