Latest Stories in Green Food - Page 4
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How to Keep Cut Avocados Fresh for a Week (Video)
Using the easy steps outlined in this video, you can make that leftover avocado half last for days, almost a week!
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Restaurant in Italy Lets Diners Pay With Fruits and Vegetables
Sure, money doesn't grow on trees -- but who needs money when you can pay with things that really do?
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Cute Microgreens are More Nutritious Than Mature Greens
A new study find that the cute, small-space friendly crops have more vitamins and antioxidants than their mature counterparts.
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McDonald's Opens Its First All-Vegetarian Restaurants in India
Why you would want to eat at McDonald's in a place where superior vegetarian food is nearly everywhere escapes me...
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Study: Eating Organic Produce Slashes Pesticide Concentrations in the Body
Researchers come to a logical, but often debated, conclusion.
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How to Keep Berries Fresh for a Week (Video)
Good produce makes a great meal. In this video I explain how to best store fresh berries like raspberries, strawberries and blackberries so they do not mold for up to a week.
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How to Store Fresh Tomatoes (Video)
Don't put them in the fridge! This video explains how to store fresh tomatoes to ensure they are flavorful and last the longest.
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How to Buy Fresh Tomatoes (Video)
In this video I explain how to pick out the best fresh tomatoes whether you are at the farmers market or the grocery store. Fresh tomatoes should be full on flavor and very aromatic. With these quick tips, you will never buy a dull tomato!
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If You Make Good Food, Enter the Good Food Awards by August 31!
If you think good sustainable food has to be crunchy and boring, think again. The Good Food Awards has been proving that idea wrong for the past few years. And if you are a small food producer who makes "good" foods, this is the competition for you.
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Campaign Launched to Improve Dismal School Lunches
Earth Day Network is kicking off its National School Lunch Week campaign to help schools serve healthy and sustainable food.
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44 Healthiest, Cheapest Fruits and Vegetables
EWG’s latest invaluable list highlights the top foods that are nutrient dense at a good price, with the fewest pesticides, contaminants and artificial ingredients.
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Natural Red Bull? New Energy Drink With All-Natural Ingredients
The world's first 100% all natural, fair trade certified, vegetarian-approved, organic energy drink hits the shelves, tired health nuts rejoice.
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Homegrown Tomato Juice Recipe by Gayla Trail
Got tomatoes? Noted garden author Gayla Trail shares her recipe for homegrown tomato juice exclusively with TreeHugger.
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New York's Union Square Greenmarket, the Best in the Nation?
I admit that there's hyperbole, some unabashed New York City pride, in this title. But the Union Square farmers' market is really, really, great.
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Print Instagram Photos on Edible Organic Chocolate
Digital photography has made us lose the wretched chemicals and excess paper of the Polaroid era. So if you want to save a summer memory, you can do it in organic chocolate.
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Study: Sustainable Seafood is Usually the Healthiest
If the fish is sustainable, then it is likely to be healthy to eat too.
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7 Simple Recipes For Preserving Edible Flowers
As the garden is blooming at its best, here's how to preserve those blossoms for delicious future use.
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In Defense of Sodastream, If Not So Much Kool-Aid
Is Sodastream's partnership with Kool-Aid ideal from an environmental perspective? Not really. Is it a major strike against Sodastream's prime purpose of waste reduction? Not hardly.
