10 Underestimated Spring Fruits and Vegetables to Sink Your Teeth in Now


Photo via Jengod @ Flickr

If you've had just about all you can stand of canned fruits, frozen vegetables, and cold-weather comfort food, rejoice: Spring foods are here! From the first ramps of April to the flavor-packed punch of morels, here are 10 underestimated fruits and vegetables (with recipe suggestions!) that you can jazz up your plate with over the next few months -- all are delicious, healthy, and green if they are seasonal and local to where you are.

More Seasonal Eating
Tired of the Local Menu? 7 Ways to Experience Seasonal Food 2.0
A Year of Green, Seasonal Eating in Oregon (Slideshow)
8 Ways to Eat Green by Slashing Your Grocery Bill

Tags: Cooking | Diet | Fruits & Vegetables | Recipes