Dine While You Drive with the Exhaust Cooker
by Lloyd Alter, Toronto
on 04.21.08


The Exhaustburger we showed earlier is just lame compared to this Exhaust Cooker that was cooked up in 1930. It has a steam pressure cooker, so an hour's drive and it's done like dinner. After all, "Motor tours are much more pleasant when one is assured of a well-prepared meal at the end of the trip," although the way people eat in cars these days, it might make more sense to mount it in the center console where the cup holders are so that one doesn't have to stop to eat. We are not sure about how much goulash per gallon one gets, but it makes sense to wring a few more calories of heat out of that car trip. ::Modern Mechanix
Thirsty for more? Check out these related articles:
- Dust off the Slow Cooker for Ayurvedic Kitchari
- 11 Common Sense Low Energy Cooking Tips
- Find Your Dinner at the Farmers' Market: Cheese Enchiladas with Tomatillo-Green Chili
- Turmeric Kills Cancer Cells: Now with Recipes
- The Secret to Greener Take Out? Being Prepared
- Just Say No to Polite Small Talk This Thanksgiving: How to Handle 7 Hairy Topics and Keep the Peace

































Comments ()



