The Perils of Being Thirsty While Being Green
by Lloyd Alter, Toronto 
on 01. 5.08
Alina Tugend drinks tap water, but needs a bottle to carry it around. She writes in the New York Times about the issues with various containers:
-Refilling single use PET bottles: possible leaching of antimony, more likely bacteria because they are hard to clean; (TreeHugger on Antimony)
-Poycarbonate: Bisphenol A.(TreeHugger on Bisphenol A)
-Glass (“Mom, I just sliced my finger”)
Stainless Steel (too expensive) (see TH on Klean Kanteen)
She finally asked expert Frederick vom Saal, who suggested “If I was to use plastic, I would stay with No. 2 and No. 5, No. 2 is high-density polyethylene; No. 5 is polypropylene." ::New York Times
Thirsty for more? Check out these related articles:
- How to Go Green: Water
- Overwhelmed by Green Gift Advice? Shop Sustainably with 3 Simple Questions
- Living With Ed Episode: The Water and the Wardrobe
- Clean Water Everywhere: DIY Clay Water Filters
- The Greenest Water Bottle You Can Make Yourself
- Regain Your Inspiration to Cook: 5 Cookbooks For Bringing Out Your Inner Chef
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