Food & Health

Photo credit: greg_robbins

Adults may be fair game for marketers, but children are not. Children cannot distinguish sales pitches from information unless taught to do so. Food companies spend at least $10 billion annually enticing children to desire food brands and to pester parents to buy them. The result: American children consume more than one-third of their daily calories from soft drinks, sweets, salty snacks and fast food. Worse, food marketing subverts parental authority by making children believe they are supposed to be eating such foods and they—not their parents—know what is best for them to eat.

Today's marketing methods extend beyond television to include Internet games, product placements, character licensing and word-of-mouth campaigns—stealth methods likely to be invisible to parents. When restrictions have been called for, the food industry has resisted, invoking parental responsibility and First Amendment rights, and proposing self-regulation instead. But because companies cannot be expected to act against corporate self-interest, government regulations are essential. ... Controls on marketing may not be sufficient to prevent childhood obesity, but they would make it easier for parents to help children to eat more healthfully."

—Marion Nestle in The Nation (Sept. 11, 2006)