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Dan said: "This story is great, good luck to him! I would love to do something like this, however I do wonder if he aware that there are infact 7 continents n..." [read]

Rebecca said: "In addition to expanding the grid capabilities to help in distribution of wind energy resources, perhaps a more widely distributed network of energ..." [read]

Robin from Green Energy Efficient Homes said: "You'll talk to the web? based on how much time some people surf the web, this means a lot of repetitive strain injury on voice boxes (my brother ha..." [read]

Robin from Green Energy Efficient Homes said: "I think I would vote for the good old wooden picture frame with printed photo as the more environmentally friendly option. Have you thought..." [read]

Robin from Green Energy Efficient Homes said: "This is a great first. As an avid electric bike user myself I can imagine the thrill of silently breezing from city to city and country to country ..." [read]

Panel: Eating Green

by Dominic Muren, Philadelphia, USA on 11.13.06
Take Action (events)

organicinc_cover.jpg Eco-foodies (and just plain old folks) will be excited to hear about tomorrow evening's panel discussion at The Strand bookstore in Manhattan. Eating Green will be moderated by TH favorite Bryan Keefer, and features a panel of experts from all over the food world. Tim Fitzgerald of Environmental Defense will discuss health issues regarding the U.S. seafood market. Organic, Inc. author Samuel Fromartz and Makale Faber of Slow Foods USA will talk about slow food, and ways to improve the quality of your food. Panel is from 7:00 to 8:30 PM.
Eating Green at The Strand

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