University of Florida to Offer Organic Farming Major
by Jeff McIntire-Strasburg, St. Louis, MO
on 08.31.06
Hot on the heels (well, relatively) of the Washington State University's announcement of its new organic agriculture major, papers around the Sunshine State announced today that the University of Florida is following suit with its own program in organic farming:
"The organic-food industry is maturing, and I think you see that in lot of ways," said Mickie Swisher, co-director of UF's Center for Organic Agriculture.This is good news not only because more trained organic farmers will be going back to the land (or to work for major agribusinesses) following graduation, but also because UF faculty will be conducting more research on organic farming methods and practices. While these professors before might have studied use of chemical pesticides and herbicides to increase crop yield, or more "efficient" means of raising livestock, at least one researcher already plans to undertake a project on organic weed control. Others are certain to follow suit as the University dedicates more land to organic certification at its research farm in Citra. Next year's orange juice is sure to taste just a little sweeter... ::Lakeland, Florida's The LedgerThe development of national organic standards in 2002 made the UF major possible, said Danielle Treadwell, an assistant horticulture professor teaching the crop production course. Now students can be taught standards that can be applied anywhere in the country, she said.
Follow @TreeHugger on Twitter & get our headlines with @TH_rss!
Thirsty for more? Check out these related articles:
- Forget Going Green Because It's the Right Thing to Do—Go Green to Make Your Neighbors Jealous
- Zero Waste—The Newest Eco-Fashion Innovation?
- Spring for Organic Dairy, Save Money Elsewhere
- Is Your Kitchen Garden Toxic? 5 Ways To Fix Polluted Soil For Safe Homegrown Food
- Raw Food for the Rest of Us
- Fire Up Your Metabolism and Burn More Calories with Herbs



































I took a course called Organic Vegetable Gardening at UF towards the end of my undergrad. If I had taken it earlier, I probably would be a farmer right now. They gave me a 25 ft x 25 ft block of land to share with a classmate, and we planted from seed. The class was 3 hours once a week, but you could go back as often as you'd like to tend your garden. Incredible experience. So glad to hear that Gators can now major in this field. Thanks for the report!
Go Gators! (BFA 01)
Finally, the US is implementing what Australia has been doing for the past 15 years.
Welcome to the fold!
I will be back and I have a lot to teach