The Simmer Stove: Energy Efficiency and Safety
by Justin Thomas, Virginia 
on 06.15.06
The Simmer Stove concept was created by Australian designer Romy Hockley. The stove lowers the cooking pot down into the benchtop, which eliminates the need for a heat source on the countertop.This mean less chance of being burnt, and prevents pots from being pulled or knocked off the stove. It also ensures no heavy pots of boiling water can be spilt whilst lifting it off the stove. Sustainability is addressed through improving heat transfer performance with the use of induction technology and a more effective heating method, as the pot is lowered down into the concealed cooking chamber, where the heat which generated is retained and minimal heat escapes to the atmosphere, thus creating a much more efficient heating environment. :: Via: Yanko Design
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