Must be Something in the Water
by Lloyd Alter, Toronto
on 02.16.06
March 22 is World Water Day, and given how many Treehugger writers are all wet about the stuff, we thought we would make it a focus in the weeks leading up to it. The New York Times did a big article today on bottled water so it might be a good place to start- the first of a flood of posts where we will go deep.
Actually, Not.
Much of the times article is based on the Earth Policy Institute report we covered here, but they also did a taste test of bottled vs municipal water, and guess what won- Dasani, the bottled tap water from Coca-Cola. Why? "It was described as "sweet but fresh," and other mostly adoring adjectives. Jim Shepherd, Dasani's group director of research and development, says that Coca-Cola tested Dasani in hundreds of focus groups until it hit on a markedly crisp quality, achieved by adding magnesium sulfate, potassium chloride and sodium chloride to purified municipal water." ie- do what the fast food joints do- fill it with salt. Read more at ::New York TImes
Recent posts on water: ::Lifting the Lid, ::What a Waste and ::Dozens More
Thirsty for more? Check out these related articles:
- Clean Water Everywhere: DIY Clay Water Filters
- Regain Your Inspiration to Cook: 5 Cookbooks For Bringing Out Your Inner Chef
- 10 Reasons to Really Love Trees (as if You Didn't Already)
- Organic A-Z: Kale
- Leather or Not? 5 Cool Leather Alternatives That Make Avoiding the Real Stuff Easy
- Meet Emily "Alix" Fano, Co-Chair of PS 166's Green Committee

































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