Cool Rooms: Michael McDonough's Kitchen
by Lloyd Alter, Toronto on 01. 7.06
Wired magazine profiles the coolest rooms and features Architect Michael McDonough's kitchen. It is large and well equipped (his wife is a chef) with bamboo covered radiant flooring, aerated concrete walls and an exhaust hood designed to make this a zero-emission kitchen. (We would love to know how- that Wolf range eats a lot of natural gas or propane and must generate a lot of CO2) ::Wired
You only have to walk 5+ metres to the fridge. How convenient!!!!! Worst design ever! Except for the minimal large drawers. No one needs 30+ drawers/cupboards. A kitchen doesn't need thousands of tupperware containers that just never get used.
It's easy to have a no-emission kitchen and a gas stove if you buy CO2 credits. Or plant your own trees.
You'll take my gas stove when you pry it from my cold, dead hands.
hmm...