Green Restaurant Association
by Warren McLaren, Sydney 
on 05.24.05
The GRA, a national non-profit organization is looking to improve the eco practices of an industry they suggest represents 10% of the US economy. To help their members become more environmentally sustainable the GRA offer restaurants research, education, consulting and marketing amongst other initiatives. An online store provides a wide range of catering needs. They also provide guidelines against a very extensive list of environmental matters:— energy efficiency & conservation, water efficiency & conservation, recycling & composting, sustainable food, pollution prevention, recycled, tree-free, biodegradable & organic products, chlorine-free paper products, non-toxic cleaning & chemical products, green power, green building & construction and employee education. ::Green Restaurant Association [by WM]
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