Cocoa Vino Organic Bonbons

Dedicated to celebrating the everyday beauty of life, Cocoa Vino couples two of life’s most sensual pleasures - chocolate and wine. Alisha Lumea and Avril Pendergast-Fischer, both graduates of the French Culinary Institute, have got this recipe perfected. Wine offers a very robust flavor, which makes it a perfect match for chocolate and at Cocoa Vino these delightful bonbons happen to be organic as well. They use Green & Black’s chocolate (oh so yummy!), fresh, all-natural GMO-free cream from a farm in upstate New York and the centers are made with organic and sustainably produced wines and liqueurs from some of the world’s best artisanal producers. The bonbons come in six luscious flavors and 12 are in a box for $27. They make a great gift and Cocoa Vino offers custom boxes for corporate and wedding favors. By themselves or paired with a “companion,” these bonbons are the ultimate pleasure. ::Cocoa Vino [by KD]