Melissa Breyer

Managing Editor / Brooklyn, New York

Melissa Breyer has been a nature-loving, energy-saving, trash-recycling, waste-composting, stuff-shunning, healthy-eating, animal-advocating, espouser of sustainably since her first Save the Whales rally when she was a kid. She has also been known to vehemently defend the serial comma.

With a background in food, science, and design, she has edited and written for national and international publications including The New York Times Magazine. She is the co-author of True Food: Eight Simple Steps to a Healthier You (National Geographic, 2009) and her writing can be found across the Web.

Melissa lives in a converted 19th-century convent in Brooklyn, NY with her two daughters and an exuberant collection of cuckoo clocks.

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